The Branch Committe are responsible for running the Branch.
Each members photo is displayed on the notice board in the Foyer.
The Branch holds its Committee meetings on the second Tuesday of each month at 7.30pm.
The Club Management Committee are responsible for running the Club.
Each members photo is displayed on the notice board in the foyer.
If any member or guests have a question or complaint regarding Club business then they can speak to any Club Committee person who will raise the matter on that person's behalf at the next monthly Management Committee meeting. Complaints should be in writing.
Each Committee person is on a rota for duties on a Friday and Saturday evening. When on duty they are expected to help out wherever possible and are there for guidance in any eventuality and to help the duty steward with the running of the Club. This can vary but may include helping the doorman in checking those entering the Club, selling tickets for the meat raffle and do the weekly draw on a Saturday and then display these on the notice boards. They may be needed to help behind the bar, and they collect and wash up glasses as and when required. Once the Club is closed for the evening they are then available for clearing up and making sure all members and guests have left the Club.
Some Committee members have more spare time than others and if they are available may help with the daily running of the Club.
Generally, they are available to advise, help the bar staff and to assist in general running of the Club.